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Santorini wines are a perfect accompaniment to any Mediterranean meal. Santorini, the ancient Greek island, is home to some of the finest vineyards in the world and produces a unique range of wines. The volcanic soil gives Santorini’s grapes a distinctive flavor and aroma, making them stand out from other wines worldwide. Santorini’s white wines are particularly well-known for their bright acidity, while its reds have notes of raspberry and blackberry.
Santorini wines are enjoyed worldwide by connoisseurs and novices alike, who come together to share in this special experience. They have pioneered new winemaking techniques that allow them to produce various wines to please every palate. From Santorini’s signature white, Assyrtiko, to its full-bodied reds, Santorini has something for everyone.
Let’s check out some more interesting facts about our favorite wines!
Some history regarding the wine in Santorini
According to excavations at Akrotiri, wine manufacturing and commerce were among the most significant occupations for ancient people. Several volcanic eruptions throughout the ages covered the limestone and slate subsoil with successive layers of volcanic materials, including ash, lava, and pumice, producing what the local’s term “aspa,” or hard, solid earth.
Grape growers have erected terraces out of petrified lava stones throughout the years to keep the soil from being eroded by the high winds and to help retain what little rain falls.
The vines are exceptionally healthy here because of geographical factors: The scorching sun and strong winds dry off any wetness on the fruit and avoid infections and other issues like mildew and botrytis.
The well-known Santorini wineries
Over the previous several decades, the wineries have seen significant growth. Many wineries are now available to the public to display their facilities, the production line, and a dedicated wine-tasting area. The primary vine kinds in Santorini are Assyrtiko, Aidani, Athiri, Mavrotragano, and Nychteri, with Vinsanto being the most well-known.
Santo Wines, a magnificent setting with a balcony overlooking the Aegean Sea, is the most popular winery in Santorini. Santo Wines’ balcony is also a favorite wedding location on the island. The wineries of Argyros Estate, Boutaris, Gaia, and Canava Roussos are very popular, and Koutsogiannopoulos Volcan Wines has a Wine Museum.
The most famous types of Santorini wines
Since ancient times, wine has been produced on the island of Santorini. During the influence of Venice in the Middle Ages, Santorini wines became world-famous. Since then, the most renowned wine has been Vinsanto, the wine of the monarchs in the Middle Ages and prepared from sun-dried grapes. Santorini’s wine grape varietals include Athiri, Aidani, Assyrtiko, and Mandelaria.
The island’s environment and volcanic soil give its wines a distinct strong flavor and high alcohol content. Santorini, Nykteri, and Vinsanto are the island’s categorized wines. There are several wineries that produce high-quality wines. Argyros Estate winery, Boutari winery, Gaia winery, Gavalas winery, Hatzidakis winery, Santo wines, Koytsoyannopoulos winery and wine museum, Sigalas winery, Canava Roussos, and more.
Santorini wine tours!
The best Santorini experience is a small group wine tour on the island!
If you go wine tasting in Santorini, ask many questions, drink a range of wines, and munch on the meals they proudly provide. Oh, and if you’re traveling with a baby or toddler, as we often do, don’t be afraid to bring them along. Greeks like children, and the vineyard personnel will greet you as if you were a member of their own family!
So the next time you’re looking for a special occasion wine, don’t forget Santorini!
It will surely make your evening unforgettable with its delicious and unique selection. This island doesn’t offer only the best views in the entire world but also one of the best wineries in the world. That makes it one of the top delicious destinations in Greece and more attractive than any other island!