Santorini Tours

This depends on your travel style and how much time you have. However, we recommend staying for at least 3 to 5 days to fully explore and experience Santorini’s unique beauty, culture, and food.

Santorini is famous for its delicious cuisine that includes fresh seafood, fava beans, tomato fritters, and local wines. Be sure to try the traditional dish of “domatokeftedes” (tomato fritters), the mouthwatering “ntomatokeftedes” (stuffed tomato balls), and the local favorite “hloró tyrí” (fresh goat cheese).

Santorini’s traditional dessert is “meletinia,” a sweet pastry filled with honey, almonds, and cinnamon. Another must-try dessert is “baklava,” a sweet pastry made with layers of phyllo dough, nuts, and honey syrup.

Join us on a Santorini tour and discover the island’s unique geological wonders, vibrant villages, and hidden gems, all while indulging in the best food and wine the region has to offer. From sunset cruises and wine-tastings to cooking classes and traditional village tours, our itineraries are designed to showcase the very best of Santorini, while catering to your specific interests and preferences.